We are looking for an experienced and self-driven Qualified Chef to join our vibrant kitchen team at the Berri Resort Hotel. Located on the picturesque banks of the Murray River in Berri, South Australia, our hotel is centrally situated in the heart of the Riverland. The bistro operates 7 days a week, serving a variety of local pub favorites, while our function spaces host numerous corporate and private events weekly. The hotel is part of the 1834 Hotels network.Qualified Chef Opportunity at Berri Resort Hotel – Join Our Dynamic Kitchen Team!
We are currently seeking a Qualified Chef to join our talented and energetic kitchen team at Berri Resort Hotel. Situated on the stunning banks of the Murray River in Berri, South Australia, our hotel is a hub of activity with a vibrant bistro and a variety of events held in our function spaces. This is a fantastic opportunity for an experienced chef to contribute to a busy kitchen environment and elevate their career in the culinary field.
Our chefs are key to maintaining a consistent and high-quality food offering for our guests. The ideal candidate will bring creativity, versatility, and a flair for modern Australian cuisine. This is an excellent opportunity to showcase your culinary skills, further your career, and contribute to the success of a busy, dynamic kitchen.
Certified Chef Berri Resort Hotel
Our chefs are key to maintaining a consistent and high-quality food offering for our guests. The ideal candidate will bring creativity, versatility, and a flair for modern Australian cuisine. This is an excellent opportunity to showcase your culinary skills, further your career, and contribute to the success of a busy, dynamic kitchen.
Key Responsibilities:
- Play a hands-on role in food service, ensuring high service standards are met daily.
- Maintain a strong focus on food quality and effective stock control.
- Follow set procedures to ensure consistency and quality in kitchen operations.
- Foster strong team morale and assist with the training of apprentices, trainees, and kitchen staff.
- Adapt to various kitchen requirements and collaborate with a diverse team.
- Ensure a clean, tidy, and organized work environment at all times.Certified Chef Berri Resort
The Ideal Candidate Will Have:
- A current Australian trade qualification.
- A can-do attitude, responsibility, and flexibility in approach.
- A passion for preparing high-quality food and a strong work ethic.
- The ability to handle high workloads and meet deadlines under pressure.
- Excellent communication skills and a friendly customer service demeanor.
- Prior experience in a restaurant or hotel setting, delivering exceptional food services.
- A strong ability to thrive in a fast-paced environment and work as part of a team.
- Impeccable presentation and grooming standards.
- A valid Food Handler’s Certificate.
- Initiative, commitment, and enthusiasm for your work.
- Ability to work under pressure and remain on your feet for long periods.
- Strong knowledge of workplace safety and the ability to maintain safe practices in the kitchen.
- Certified Chef Berri Resort
This is a full-time position, requiring availability to work a rotating roster, including weekdays, weekends, evenings, and public holidays.
How to Apply:
To apply, please send your application, current references, and a covering letter highlighting your suitability for the position to the General Manager at Jeremy@berrihotel.com.au.Join our team as a Qualified Chef at Berri Resort Hotel. Located on the beautiful Murray River in Berri, South Australia, this is the perfect opportunity to showcase your culinary skills in a dynamic and supportive kitchen environment
Please note: Due to the expected volume of applications, only shortlisted candidates will be contacted.
